Franchise with Crepe Salut
We're taking early conversations with people who want to run a Crepe Salut van or creperie in their own region.
A proven system
Over a decade on the road has given us a menu people queue for and a way of running it that works. The recipes, suppliers, training and brand are all handed over. You bring the local knowledge and the hours.
Choose your format
Run a vintage Citroën van, trading at events, markets and private hire, or open a creperie on your high street with coffee, breakfast and all-day service, just like our own.
Register your interest
Tell us a little about you and your plans, and we'll be in touch.